Restaurant Operations Manager
2 weeks ago
ZSG Restaurant Manager's Responsibilities
- Oversee the day-to-day operations of the store
- Manage key performance indicators, including financial and rostering
- Supervise and coach team members to deliver an exceptional ZSG experience
- Ensure ZSG food quality and safety standards are met
ZSG Restaurant Manager's Skills & Experience
- A highly motivated leader who is hands-on and passionate about food and restaurant operations
- A positive 'can do' attitude and ability to build an efficient team in a fast-paced environment
- Experience in restaurant management, with a minimum of 2 years preferred
About Zeus Street Greek
ZSG is a fast, casual Greek food business serving traditional family recipes with a modern twist. We value quality produce, responsibly sourced and prepared with a fresh attitude. Our team brings a lightning-bolt energy of welcoming all to enjoy our delicious Greek Food.
How to Apply
Apply now to join our team
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