Restaurant Operations Manager
1 month ago
Restaurant Operations Manager
ZSG is seeking a highly motivated and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our store, managing key performance indicators, and supervising a team of staff to deliver exceptional customer experiences.
Key Responsibilities:
- Oversee the day-to-day operations of the store
- Manage key performance indicators, including financial and rostering
- Supervise and coach team members to deliver exceptional customer experiences
- Ensure the delivery of high-quality food and safety standards
Requirements:
- Highly motivated and experienced leader
- Passion for food and restaurant operations
- Positive attitude and ability to build a high-performing team
- Minimum 2 years of experience in restaurant management
About ZSG:
ZSG is a fast-casual Greek food business serving traditional family recipes with a modern twist. We value quality produce, responsibly sourced and prepared with a fresh attitude. Our team is passionate about delivering exceptional customer experiences and creating a welcoming atmosphere for all.
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