
Food Services Operations Manager
7 days ago
The successful candidate will be responsible for leading the food services operations with ease and efficiency, preparing high-quality meals and snacks for students, staff, and parents alike. This includes managing stock control, ordering, and Point of Sale (POS) operations with precision.
Job Requirements:
- Able to demonstrate previous experience in a similar role.
- Passionate about food and delivering exceptional customer service.
- Excellent communication skills and confidence in leading a team.
- Strong knowledge of food safety and allergen management practices.
- A strong work ethic and willingness to learn and grow.
Benefits Package:
- Opportunities to learn new skills and move into different internal roles.
- Access to a wide range of training and development programs.
- Enjoy a great work-life balance, with most school holidays off.
- Work largely within school hours, allowing quality time with family and loved ones.
- Clear career paths and support to achieve your goals.
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