Food Preparation Specialist
2 weeks ago
About the Role:
We are seeking a skilled and enthusiastic Food Services Assistant/Cook to join our catering team at Peninsula Private Hospital.
Key Responsibilities:
- Prepare and cook meals for patients and small events
- Supervise staff in the kitchen to ensure high-quality service
- Deliver exceptional customer service to staff, clients, and patients
- Manage food preparation and inventory efficiently
Requirements:
- Certificate III in Commercial Cookery or equivalent experience
- Excellent communication and customer service skills
- Ability to work independently and as part of a team
- Attention to detail and ability to prioritize tasks
Why Work with Us:
At Healthscope, we value our people and provide opportunities for growth and development. Our hospital is committed to delivering high-quality patient care and service, and we're looking for like-minded individuals to join our team.
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