Sydney Harbour Hospitality Chef

2 weeks ago


Sydney, New South Wales, Australia Kelsian Group Full time

About Us

SeaLink Sydney, a part of the Kelsian Group, is a leading provider of safe and intelligent transport solutions.

Our purpose is to deliver essential journeys and create brilliant customer experiences.

We aim to provide sustainable employment opportunities, celebrate diversity, and champion inclusion.

We seek a talented Chef to join our team.

The ideal candidate will work on our iconic Sydney Harbour vessels, including The Jackson, Starship Sydney, and Sydney 2000.

As a Chef, you will be responsible for preparing, cooking, and serving meals to company standards, adhering to safe food handling guidelines.

Key Responsibilities:

  • Prepare and cook meals to high standards
  • Maintain a clean and hygienic kitchen environment
  • Ensure compliance with safety protocols and emergency procedures
  • Work collaboratively with the team to deliver exceptional guest services

Requirements:

  • Certificate IV in Commercial Cookery
  • Food Safety Handling Certificate
  • Experience in food provision services
  • Excellent communication skills
  • Ability to work autonomously

We offer a competitive salary ranging from $60,000 to $80,000 per annum, depending on experience.

A comprehensive benefits package, including opportunities for professional growth and development, is also available.

If you are passionate about delivering exceptional customer experiences and have a strong work ethic, we encourage you to apply.

Apply Now

Our Catering team is a vibrant group delivering excellence in guest services on our iconic harbour cruises.

We encourage you to register your interest and join our team today.


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