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2 weeks ago
The Theatre Bar at The End of The Wharf offers a relaxed dining experience with spectacular views of Sydney Harbour.
As a Casual Chef with The Fresh Collective, you will work closely with the Sous and Head Chefs to ensure efficient food production and high-quality control.
About the Role
- Based at Pier 4, Dawes Point, close to the Harbour Bridge.
- Run your own section in a busy pre-theatre environment.
- Ensure the highest standards of presentation and quality.
Essential Requirements
- Significant experience in fast-paced a la carte service.
- Excellent communication skills.
- Passionate and open to learning new skills in the kitchen.
- Punctual and reliable.
Benefits
- A fun and motivated team environment.
- Excellent career progression and professional growth within The Fresh Collective group.
- Staff benefits including staff discounts off Fresh venues.
About The Fresh Collective
The Fresh Collective is a Sydney-based hospitality group operating a portfolio of cafes, restaurants, and stores, providing catering and event services in iconic venues across Sydney, Melbourne, and Brisbane.
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