Senior Restaurant Leader

6 days ago


Perth, Western Australia TGI Fridays Full time
About the Role

We are seeking a highly motivated and experienced Senior Restaurant Leader to join our team at TGI Fridays.

  • Key Responsibilities:
  • Manage up to 30 staff, including training, rostering, and on-shift management.
  • Oversee the overall management of the Front of House operational facets of the business.
  • Adhere to and audit OH&S and Food Hygiene procedures.
  • Identify opportunities to build sales and revenue while controlling costs.
  • Ensure superior service and quality to guarantee outstanding guest experiences.

Requirements:

  • Demonstrated hospitality experience within a high-volume restaurant environment (2-3 years).
  • Qualifications in Hospitality are preferred.
  • Proven management experience with outstanding leadership capability and customer service focus.
  • Ability to work productively during busy trading periods, including weeknights and weekends.
  • Australian Working Rights.
What We Offer

We offer a comprehensive 'Manager in Training' program and the opportunity to participate in the TGI Fridays Australia Management Incentive Scheme.

Summary of Role Requirements:

Available to work on a rotating roster:

  • Monday: Afternoon, Evening, Morning
  • Tuesday: Afternoon, Evening, Morning
  • Wednesday: Afternoon, Evening, Morning
  • Thursday: Afternoon, Evening, Morning
  • Friday: Afternoon, Evening, Morning
  • Saturday: Afternoon, Evening, Morning
  • Sunday: Afternoon, Evening, Morning

Expected Salary: $73000 - $80000 depending on experience.



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