Senior Culinary Operations Manager

Kitchen operations at the forefront, a senior culinary leader is required to oversee and manage kitchen activities for this rapidly expanding food brand in central Brisbane. The successful candidate will lead a team in a fast-paced environment where exceptional product delivery is paramount.A growing group with ambitious expansion plans for 2024-25 is...

About the RoleWe are seeking an exceptional Demi Chef to join our culinary team at The Star Brisbane. As a key member of our kitchen brigade, you will be responsible for producing high-quality food items to the highest standards of quality and presentation.Your primary focus will be on ensuring that all food preparation and presentation meet the required...

Culinary Operations ManagerWe are seeking a highly skilled Culinary Operations Manager to lead our kitchen team at Green Island Resort. As a key member of our team, you will be responsible for overseeing all culinary operations, ensuring the highest standards of food quality, presentation, and hygiene.Key Responsibilities:Oversee all kitchen operations,...

DescriptionWe are seeking a Senior Culinary Specialist to join our team at St Vincent\u2019s Health Australia. The successful candidate will be responsible for managing our culinary operations, ensuring the highest quality of food is served to our patients and staff.Critical Job Demands Checklist:Contact Details:A designated contact person will be assigned...

Situated in a picturesque coastal setting, Peppers Beach Club & Spa offers an exceptional opportunity to showcase culinary expertise as a Senior Culinary Specialist.A key member of the kitchen team, you will oversee daily operations, ensuring seamless service delivery and collaborating with colleagues to drive creative excellence.Your responsibilities will...

Position OverviewRydges, a leading hospitality group, is seeking a highly skilled Sous Chef to join its team at the Rydges South Bank Brisbane hotel.About UsRydges operates quality hotels in key destinations across Australia and New Zealand, with a down-to-earth approach and genuine local hospitality. As part of the EVT Group, we pride ourselves on...

Senior Culinary ManagerA prestigious Aged Care facility in the Ipswich region seeks an experienced Senior Culinary Manager to lead their kitchen team. As a key member of our healthcare team, you will be responsible for preparing and delivering high-quality meals that cater to the diverse dietary needs of our residents.About the Role:Develop and implement...

Cater Care, a 100% Australian owned and operated catering services provider, is seeking a highly skilled culinary professional to fill the role of Head Chef at our mining village operation in Wolleebe Creek QLD. This position offers an attractive opportunity for individuals with leadership experience and a passion for delivering exceptional food services.The...

The Star Entertainment Group is a renowned entertainment hub in the heart of Brisbane, offering a diverse range of dining, bars, and unique entertainment options. As part of our culinary management team, you will play a crucial role in driving success through day-to-day operations.We are seeking an experienced Sous Chef to join our team at The Star Brisbane....

Career OpportunityWe are seeking an accomplished Senior Culinary Professional to join our dynamic team at Popolo Italian Kitchen & Bar Pty Ltd.About the Role:Craft menus: Develop diverse, seasonal Italian menus that reflect the authentic flavors of Italy, balancing food and labor costs effectively.Source ingredients: Source premium, locally-sourced...

Hospoworld Resourcing is seeking a Senior Culinary Manager to lead our kitchen team in delivering exceptional dining experiences.Key Responsibilities:Manage menu planning, creation, and cost management in collaboration with the Head Chef.Oversee food preparation, ensuring recipes and techniques are followed consistently.Supervise kitchen staff, including...

We are seeking an accomplished Executive Culinary Manager to lead our prestigious Conference and Events operation at The Star Gold Coast.The successful candidate will be responsible for supporting the Chef de Cuisine, driving quality and consistency, and assisting with leading the team in a fast-paced environment that demands precision on every level.Our...

Ventia is seeking a skilled Culinary Operations Manager to join our team at our Anglo American Mine Site Camps in Middlemount, Moranbah and Moura. As a key member of our facilities maintenance team, you will be responsible for ensuring the efficient preparation and delivery of high-quality meals to our clients and staff.Key Responsibilities:Lead and manage...

We're seeking a Senior Culinary Director to lead our team of 8 chefs and drive positive sales growth, excellent customer feedback, and an engaging team environment.As a passionate leader, you will inspire and manage a dedicated team, fostering a positive and creative work environment while maintaining high standards of food quality, presentation, and...

About the RoleThe Senior Kitchen Operations Manager for Functions will spearhead the planning, preparation, and execution of all catered events for a leading catering company in Brisbane. This dynamic role requires a seasoned executive chef with strong leadership and team management skills to design bespoke menus that meet client expectations while...

Job Title: Executive ChefWe are seeking a highly skilled and innovative Executive Chef to lead our culinary team at a luxury resort in the Whitsundays. As a key member of our Food & Beverage team, you will be responsible for overseeing the culinary operations, ensuring excellence in food preparation, presentation, and consistency across all dining...

Job Title: Commis ChefAbout the Role:We are seeking a skilled and passionate Commis Chef to join our culinary team at Sofitel Brisbane Central. As a Commis Chef, you will have the opportunity to work in a dynamic and fast-paced environment, preparing and cooking dishes to the highest standards.Key Responsibilities:Food Preparation: Assist in the preparation...

Frontline Hospitality QLD is seeking an experienced Culinary Operations Manager to lead their kitchen team in Fortitude Valley.Salary: $85,000 - $100,000 per annumAbout the RoleThis is an exciting opportunity for a highly organized and passionate individual to oversee all aspects of kitchen operations, ensuring exceptional customer service and driving...

Sofitel Brisbane Central, a luxurious hotel located in the heart of Brisbane city, offers an exciting opportunity for a skilled Commis Chef to join its culinary team.Job OverviewWe are seeking a talented and motivated individual to assist in the preparation and cooking of dishes in our state-of-the-art kitchens. As a member of our team, you will have the...

We are currently seeking an experienced Senior Culinary Manager to join our team in Mackay, Queensland.This is a full-time position with a competitive salary of $65-$85K per annum, depending on experience.Job DescriptionThe successful candidate will be responsible for leading a high-performing kitchen team, ensuring the highest standards of food quality and...