Kitchen Assistant
1 month ago
We are seeking a highly motivated and organized Kitchen Hand to join our team at the Mountain Heritage Hotel in Katoomba. As a key member of our kitchen team, you will play a vital role in ensuring the smooth operation of our food service.
Key Responsibilities:
- Assist in the preparation and presentation of food and beverages
- Ensure equipment, plates, and utensils are clean and tidy
- Support the Head Chef and kitchen team in maintaining a high standard of food quality and presentation
- Work collaboratively with other team members to achieve excellent customer service
Benefits:
- Free onsite parking and easy access to public transport
- Roster provided 2 weeks in advance for planning and organization
- A supportive and fun work environment with opportunities for growth and development
- Working with experienced chefs who are passionate about their work and committed to helping you succeed
Requirements:
- Good communication and teamwork skills
- Flexibility to work a varying roster
- Willingness to learn and take on new challenges
- High level of personal morale and appearance
- Positive and calm attitude
Culture:
- We promote a calm and respectful workplace culture that values teamwork and fun
- Our Executive and Head Chefs are experienced and passionate about their work
Company Advocacy:
- We promote an environment founded on ICC Group values: Human Dignity, Cohesion, Accountability, Community Mindfulness, and Integrity
- Advocate ICC Group in all dealings with guests and colleagues and present a professional image
What We Offer:
- A supportive and fun work environment
- Opportunities for growth and development
- A competitive salary and benefits package
How to Apply:
Please click the apply now button to submit your application.
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Katoomba, New South Wales, Australia ICC Group Full time{"title": "Chef Role", "description": "Job SummaryWe are seeking a highly skilled and experienced Chef to join our team at the Mountain Heritage Hotel in Katoomba. As a key member of our culinary team, you will be responsible for ensuring exceptional food quality and consistency across all levels of the operation.Key ResponsibilitiesEffective and efficient...
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