Culinary Professional
1 month ago
We are seeking a skilled and experienced Cook to join our Catering Services team at Strathalbyn Hospital. As a key member of our team, you will be responsible for delivering high-quality food production and distribution services to patients and staff.
Key Responsibilities- Oversee the ordering of non-imprest food supplies and ensure quality control of food production
- Prepare and cook meals for patients and staff, including special diet cooking and modified texture foods
- Work in liaison with the Dietitian to meet specific nutritional requirements for patients/residents
- Train and supervise catering staff, including apprentices
- Allocate, inspect, and determine work priorities to ensure the quality and timeliness of work undertaken by employees
- Trade qualifications or trade equivalent skills as a Cook
- Previous experience in preparing and cooking bulk meals and in preparing and cooking for dietary requirements
- Ability to work well within a team environment and have a flexible approach to work and rostering systems
- Proven track record in overseeing catering staff
SA Health is a leading healthcare provider in South Australia, and we are committed to delivering high-quality care to our patients and communities. We offer a range of benefits, including salary sacrifice, employer superannuation contributions, and leave loading.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are passionate about delivering high-quality food services and have the skills and experience to succeed in this role, we encourage you to apply.
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