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Culinary Operations Manager
2 weeks ago
Company Overview
Mondrian is a pioneering hospitality brand that embodies innovation and creativity. With its groundbreaking design and forward-thinking approach, it has become a must-visit destination for locals and travelers alike.
The company's commitment to providing an immersive experience extends to its culinary offerings, which are designed to showcase the best of local flavors and ingredients.
We are seeking talented individuals to join our team as Sous Chefs in various venues, including Haven, LiTO, Breakfast, and Banquets.
