
Leadership Role for Restaurant Operations
1 day ago
We are seeking a skilled Restaurant Manager to lead our team and deliver exceptional customer experiences.
- This is a leadership role in a fast-paced hospitality environment, requiring the ability to motivate and mentor a team of staff to achieve sales targets and provide outstanding service to customers.
The ideal candidate will have prior experience as a leader in a similar setting, with a proven track record of success in driving business growth and improving customer satisfaction. They should be able to set a positive example for their team and foster a culture of excellence throughout the restaurant.
In this role, you will be responsible for overseeing daily operations, managing finances, and ensuring compliance with relevant regulations. You will also play a key part in developing and implementing strategies to drive business growth and improve customer engagement.
- You will work closely with the restaurant management team to identify areas for improvement and implement changes to enhance the customer experience.
- Prior experience as a leader in a fast-paced hospitality environment
- A proven track record of success in driving business growth and improving customer satisfaction
- The ability to motivate and mentor a team of staff to achieve sales targets and provide outstanding service to customers
- Competitive salary and benefits package
- Ongoing training and development opportunities
- The chance to work with a dynamic and supportive team
- You will be required to work a combination of shifts including weekends and public holidays
- You must have (and be able to maintain) full, ongoing working rights in Australia
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