
Professional Chef Opportunities
3 days ago
As a professional and skilled Chef, you will play a vital role in the kitchen team of our hotel, providing guests with high-quality dining experiences. Your culinary expertise and enthusiasm for delivering exceptional food will make a significant impact on our hotel's reputation.
The ideal candidate will be a detail-oriented individual with excellent organizational skills, able to work effectively under pressure and maintain a clean and hygienic work environment. Experience in a similar role is preferred, especially within a hotel environment.
This full-time position requires strong teamwork and communication skills, as well as flexibility to work a rotating roster, including weekends and public holidays. If you are passionate about cooking and have a commitment to delivering memorable guest experiences, we encourage you to apply.
Responsibilities:- Prepare and present high-quality dishes across breakfast buffet, à la carte lunch and dinner, and conference catering
- Support daily operations within a team of chefs and take initiative when working independently
- Maintain a clean and hygienic work environment and ensure mise en place is ready
- Uphold food safety standards in line with current regulations
- Follow stock rotation procedures, minimize wastage, and assist with stock control
- Care for equipment and report issues to the Executive Chef
- Trade qualification in Cookery
- Experience in a similar role, preferably within a hotel environment
- Detail-focused with the ability to deliver consistently high-quality food under pressure
- Energetic and proactive with enthusiasm to develop culinary expertise
- A team player who easily builds rapport with colleagues and guests alike
- Daily lunch options provided
- Staff discounts in the restaurant
- Accor employee staff rates at any Accor property worldwide
- Food and Beverage discounts at Accor outlets
Discover a career that fulfills your passion for cuisine by applying today.
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