
Food Safety and Quality Assurance Director
2 days ago
The Food Safety and Quality Assurance Director oversees the development and implementation of effective food safety and quality management systems, ensuring compliance with regulatory requirements and customer expectations. This includes managing a team of food safety professionals, fostering a strong culture of quality, and driving continuous improvement initiatives.
">Key Responsibilities Include:
- Developing and implementing food safety policies and procedures
- Leading a team of food safety professionals to achieve site food safety and quality outcomes
- Collaborating with internal stakeholders to ensure alignment with company goals and objectives
- Implementing corrective actions to address food safety and quality issues
Required Skills and Qualifications:
- Bachelor's degree in Food Science, Food Technology, or a related field
- Minimum 5 years of experience in food safety and quality assurance, preferably in a leadership role
- Strong knowledge of food safety regulations and industry standards
- Excellent communication and leadership skills
Benefits:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and collaborative work environment
Why Work With Us:
We are committed to providing a safe and healthy work environment for our employees and customers. Our organization values diversity, equity, and inclusion, and we strive to create a workplace that is free from discrimination and harassment. If you share our values and are passionate about food safety and quality, we encourage you to apply for this exciting opportunity
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