Banquet Operations Manager

1 week ago


Melbourne, Victoria, Australia beBeeLeadership Full time $50,000 - $80,000
Job Overview

This role is an entry-level management position that leads a team while assisting in executing events based on requirements and standards.

Main Responsibilities:

  • Develops and directs staff to provide consistent, high-quality service.
  • Communicates performance expectations and trains staff in processes.
  • Manages administrative duties and finances.
  • Schedules banquet service staff to meet forecasting and service standards while maximizing profits.

Key Skills:

  • Strong leadership and communication skills.
  • Ability to train and develop staff.
  • Basic knowledge of food and beverage operations.
  • Excellent customer service skills.

Qualifications:

  • High school diploma or equivalent required.
  • Two years of experience in event management, food and beverage, or related professional area.

About The Position:

This role requires someone who can effectively lead and motivate a team. They must be able to communicate clearly and train staff in new processes.

Our Standards:

We strive to ensure that every guest receives exceptional service. Our employees are the key to delivering this standard, and we look for individuals who share our commitment to excellence.



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