Culinary Team Member

3 weeks ago

East Melbourne, Victoria, Australia AccorHotel Full time

We are seeking a skilled and experienced Chef de Partie to join our Banquets team at AccorHotel. As a member of our culinary team, you will support the Chef de Cuisine - Banquets with daily management and food preparation.

Key responsibilities include:

  • Supporting the Chef de Cuisine - Banquets with daily management and food preparation
  • Assisting with menu planning and food preparation
  • Ensuring high-quality dishes are delivered consistently
  • Leading a team of kitchen staff to achieve excellent results

Requirements:

  • Previous experience at a similar level in a hotel environment
  • Excellent technical skills with experience in running a section
  • An energetic and proactive enthusiasm to further develop your culinary expertise
  • Meticulous attention to detail in delivering consistently high-quality dishes
  • Proven leadership skills to engage, motivate, coordinate, and inspire a kitchen team
  • A team player who easily builds rapport with colleagues and guests alike
  • Experience with working across multiple sections of the kitchen
  • Ability to remain calm and professional under pressure in a busy fast-paced environment

Qualifications:

  • An experienced Chef de Partie with expertise in a similar fast-paced operation
  • Motivation, energy, and drive to exceed expectations
  • A passion to learn and grow within the Accor brand
  • Flexibility to work on a rotating roster across mornings, evenings, and weekends
  • The ability to run your own busy section and remain composed under pressure
  • Attention to detail and a commitment to producing high-quality dishes
  • Excellent organizational skills and time management

Additional Information:

  • Opportunities for professional growth and career advancement
  • A supportive and dynamic work environment

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