Executive Culinary Leader

6 days ago

Kangaroo Valley, New South Wales, Australia Cater Care Full time
About the Role

Cater Care Australia seeks a skilled Chef Manager to lead our kitchen team in the Southern Highlands. As a key member of our team, you will be responsible for ensuring the highest quality of food preparation and presentation while maintaining a clean and efficient kitchen environment.

Key Responsibilities
  • Oversee day-to-day kitchen operations, including food preparation, presentation, and stock management.
  • Develop and implement cost-saving strategies to optimize food and labor costs.
  • Ensure adherence to food safety and hygiene practices.
  • Lead and manage a team of kitchen staff, providing guidance and support to achieve excellent results.
  • Assist the broader team as needed and contribute to a positive and collaborative work environment.

Our Expectations
  • Demonstrated experience in food service management, with a focus on quality, safety, and efficiency.
  • Excellent leadership and team management skills, with a track record of achieving results through others.
  • Strong communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.

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