Restaurant Operations Manager

2 weeks ago


Turramurra, New South Wales, Australia Zeus Street Greek Full time

Restaurant Operations Manager

ZSG Restaurant Operations Manager's Responsibilities

  • Oversee the day-to-day operations of the store, ensuring seamless execution of our menu and services.
  • Manage key performance indicators, including financials and rostering, to drive business growth and efficiency.
  • Supervise and coach team members to deliver exceptional customer experiences and maintain high standards of food quality and safety.
  • Develop and implement strategies to improve operational efficiency, reduce waste, and enhance customer satisfaction.

Restaurant Operations Manager's Skills & Experience

  • A natural leader with a passion for food service operations and a proven track record of success in a fast-paced environment.
  • Strong communication and interpersonal skills, with the ability to build and lead high-performing teams.
  • Ability to analyze data, identify trends, and make informed decisions to drive business growth and improvement.
  • Experience in restaurant management, with a minimum of 2 years in a similar role.

About Zeus Street Greek

ZSG is a fast-casual Greek food business serving traditional family recipes with a modern twist. We value quality produce, responsibly sourced and prepared with a fresh attitude. Our team is passionate about delivering exceptional customer experiences and creating a welcoming atmosphere for all.



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