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Wine Program Director
2 months ago
Key Responsibilities:
* Provide expert wine selections and pairings to guests
* Lead and train the sommelier team
* Manage all administrative aspects of the wine program, including purchasing, cost control, and stock management
* Collaborate with the restaurant team to ensure exceptional guest experiences
Requirements:
* CMS Certified equivalent or higher
* Previous experience as Head Sommelier
* Strong leadership skills
* Exceptional service and communication skills
* Proficiency in POS systems and Excel
* Ability to manage stock control and cellar management
* Genuine passion for wine and fine dining
What We Offer:
* Immediate start with a seamless transition from the current sommelier team
* Work in a beautiful location within the Peninsula wine region
* Develop your vineyard and wine knowledge
* Full-time role predominantly Thursday – Sunday
* Proximity to beaches and Melbourne CBD
If you are a motivated and experienced Head Sommelier looking for a new challenge, please submit your application.
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