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Driving Food Innovation
3 weeks ago
The role involves driving innovation in the food sector by analyzing trends and consumer behavior to develop new products that meet business objectives.
This is a part-time opportunity for experienced professionals or freelancers who can work collaboratively with cross-functional teams to bring innovative products to life.
Key responsibilities include:
- Developing an innovation roadmap aligned with business goals.
- Leading multiple innovation projects and ensuring timely delivery.
- Collaborating with R&D, QA, Manufacturing, and Marketing teams.
Required skills and qualifications include:
- Bachelor's degree in marketing or equivalent.
- 5+ years' experience in food product development or innovation.
- Proven track record of launching successful food products.
Benefits include a great workplace culture, flexible working hours, discounted staff eggs and egg products, free onsite parking, and opportunities for personal and professional development.
