
Dining Establishment Supervisor
5 days ago
Restaurant Leadership Role
As a Restaurant Supervisor, you will be responsible for overseeing the restaurant service period, fostering guest engagement throughout the dining experience, and ensuring exceptional customer satisfaction.
About Your Qualifications:
- Current RSA certification
- Proven managerial experience in the food industry
- Australian work authorization
- Self-motivated individual with a passion for delivering exceptional service
- Resourceful problem solver with a positive attitude
What We Offer Our Staff:
- Exclusive discounts on hotel rooms and food and beverage
- Lifelong learning opportunities through Marriott's training programs
- A supportive work environment that values diversity and inclusivity
- Career growth opportunities within the Marriott group
Our Philosophy:
We believe that attention to detail is the greatest form of generosity. We are a community of like-minded individuals who share a passion for hospitality and excellence.
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