
Award-Winning Pastry Baker Wanted
2 days ago
We are seeking an accomplished pastry professional to fill this key role in our dynamic bakery environment.
This is an exciting opportunity for a skilled baker with plant experience to contribute to the production of high-quality pastry products and work collaboratively as part of a passionate team.
Key Responsibilities
- Produce a variety of pastry and cake products using trade skills and knowledge of plant operations.
- Setup and monitor production to optimize quality, minimize waste, and achieve operational efficiency.
- Maintain strict adherence to HACCP quality and safety protocols while meeting production targets.
- Provide leadership and guidance on continuous improvement initiatives and team effectiveness.
- Maintain a clean and safe working area by adhering to health and safety standards.
Required Skills and Qualifications
To succeed in this role, you will bring the following essential ingredients:
- A trade qualification or at least 5 years relevant experience in a plant-based bakery environment.
- A solid understanding of Workplace Health & Safety (WHS) principles and Quality Management practices.
- Experience working in a fast-paced, dynamic production environment.
- A passion for baking and a commitment to producing high-quality products.
- Excellent teamwork and communication skills.
- A willingness to learn and adapt to new processes and procedures.
Benefits
This role offers a unique opportunity to develop your skills and expertise in a supportive and collaborative environment. You will have the chance to work with a talented team of bakers and contribute to the success of our business.
How To Apply
If you are a motivated and experienced pastry professional looking for a new challenge, please submit your resume and cover letter for consideration.
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