Restaurant Operations Manager
7 days ago
Job Summary:
Osteria Riva, a renowned and esteemed dining establishment, is seeking an experienced and dynamic Restaurant Manager to oversee all aspects of restaurant operations. As the Restaurant Manager, you will play a crucial role in ensuring our guests receive exceptional service and enjoy memorable dining experiences.
Key Responsibilities:
- Oversee daily restaurant operations, including opening and closing procedures.
- Manage, train, and motivate staff to provide excellent customer service.
- Ensure compliance with health and safety regulations.
- Develop and implement strategies to increase sales and profitability.
- Monitor inventory levels and order supplies as needed.
- Handle customer inquiries, complaints, and feedback professionally.
- Maintain a clean and welcoming environment for guests and staff.
- Prepare reports on financial performance and operational efficiency.
- Collaborate with the kitchen team to ensure seamless service.
Requirements:
- Proven experience as a Restaurant Manager or in a similar role.
- Excellent leadership and interpersonal skills.
- Strong organizational and multitasking abilities.
- Proficiency in restaurant management software.
- Solid understanding of financial management and budgeting.
- Exceptional customer service skills.
- Ability to work in a fast-paced environment.
- Strong problem-solving and decision-making skills.
- Knowledge of food safety and sanitation regulations.
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