
Dining Operations Manager
2 weeks ago
As a Food and Beverage Assistant Manager, you will play a key role in driving the success of our hospitality operations.
We are seeking a highly experienced professional to lead our food and beverage team, providing senior leadership and inspiring staff to deliver exceptional customer experiences.
Responsibilities include managing day-to-day operations, leading teams, and promoting guest satisfaction through memorable dining experiences.
The ideal candidate will have experience running conferences and events, managing a food and beverage outlet, and demonstrating excellent leadership, coaching, and training skills.
Our company offers a fun work environment, opportunities for learning and growth, and access to benefits such as discounted rates at hotels worldwide.
- Leadership and Team Management
- Customer Experience Delivery
- Operational Efficiency
Key Skills: Hospitality management, leadership, team management, event planning, customer service, communication, time management, problem-solving.
Benefits: Fun work environment, learning programs, employee benefit card offering discounted hotel stays.
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