
Dining Operations Lead
5 days ago
Lead a dynamic beachfront dining kitchen and bar on the Sunshine Coast, delivering exceptional customer experiences. As Senior Kitchen Operations Manager, you will be responsible for creating memorable dining experiences by working closely with customers and leading a high-performing team.
Key responsibilities include:
- Rostering and staff management to optimize team performance
- Training and recruitment of skilled personnel
- Implementation of operational procedures to drive efficiency
- Inventory control and weekly KPI management to maintain high standards
- Event and function skills to cater to diverse needs
- Maintaining accurate records of stock levels and financial transactions
The ideal candidate has:
- Minimum 2 years' experience in a similar role with demonstrated success
- Excellent customer service skills to build strong relationships
- Experience with cost management and working towards measurable KPIs
- Strong leadership attributes and hands-on management style to drive results
- Extensive food and beverage knowledge and menu development skills to enhance the dining experience
This is an excellent opportunity to take your career to the next level and join a fantastic working environment where you can grow professionally and personally.
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