Executive Chef

3 days ago


Surfers Paradise, Queensland, Australia Accor Full time

About Novotel Surfers Paradise

Located on the stunning Gold Coast, our hotel offers 408 well-appointed rooms, a range of dining options, outdoor pool and conference facilities.

Job Overview

We are seeking an experienced Food & Beverage Manager to join our team. The successful candidate will lead our food and beverage operations, ensuring exceptional guest experiences and delivering business results.

Main Responsibilities

  • Develop and implement strategic plans for food and beverage departments
  • Lead teams to deliver high-quality service, driving revenue growth and improving profitability
  • Collaborate with leadership to align departmental goals with hotel strategies
  • Ensure efficient daily operations, maintaining standards and quality control
  • Coach and develop team members to enhance performance and productivity
  • Maintain operational systems, promoting best practices and procedures
  • Deliver on Accor's brand promise in all interactions

Requirements

  • A strong background in hospitality management, with experience in leading food and beverage teams
  • Proven track record of coaching, inspiring and managing sizable teams
  • Excellent communication and interpersonal skills, with ability to build relationships with internal and external stakeholders
  • Dedication to delivering exceptional guest experiences and driving business results
  • A keen business sense, with ability to analyse operations and propose innovations

What We Offer

  • An attractive salary: AU$120,000 - AU$150,000 per annum
  • Ongoing career and professional development opportunities
  • A rewarding work environment, with global discounts on hotel accommodation and food and beverage
  • Complimentary parking and dry cleaning, paid birthday or wellness leave, and free staff meals during shift

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