Front-of-House Service Expert

2 weeks ago

Brisbane, Queensland, Australia beBeePassion Full time $50,000 - $70,000
Front-of-House Team Member Opportunity

We are looking for a skilled and enthusiastic front-of-house team member to join our crew at Grill'd Northlakes. As a key part of our service team, you will be responsible for providing exceptional customer service and ensuring a positive dining experience for our guests.

About the Role:

  • Key Responsibilities:
  • Provide top-notch customer service, ensuring all guests have an amazing experience.
  • Prepare high-quality ingredients with attention to detail in a fast-paced kitchen environment.
  • Become proficient in multiple stations, including chips, buns, dress bench, grill, wrap, floor, and till.
  • Maintain a clean and safe environment for our customers and staff.

Skills and Qualifications:

  • PASSION - We are driven, motivated, and bring a positive energy & attitude every day.
  • LEADERSHIP - We always listen, communicate, and connect with each other.
  • OWNERSHIP - Resilience & perseverance are part of success.
  • TRUST - We always treat others as we want to be treated ourselves.
  • SUSTAINABILITY - We believe In the power of small steps, that collectively, make a positive Impact to the future of our planet.

What We Offer:

  • A traineeship program to learn all aspects of hospitality and gain nationally recognised qualifications.
  • A free burger when on shift and discounts when not working.
  • Ongoing development and career progression with our supportive managers.
  • Flexible rotating rosters to work around your life commitments.
  • The opportunity to work for a company that genuinely cares about the environment, sustainability, and the community.
  • Team-based incentives for hitting targets and rewards for achievements.

Culture and Values:

  • We are a dynamic and fun team who work together to deliver an exceptional guest experience.
  • We value teamwork, respect, and open communication.
  • We strive to be a leader in the quick-service casual dining industry by prioritising quality, innovation, and customer satisfaction.

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