Culinary Specialist

6 hours ago

City of Lake Macquarie, Australia beBeeSpecialist Full time $60,000 - $80,000
Job Overview

The role of a culinary specialist involves assisting with food preparation for patients, staff and special events while maintaining high-quality hospital food production and cleanliness.

Key Responsibilities
  • Cold larder preparation and handling of food
  • Preparation and cooking of meals
  • Understanding patient dietary requirements
  • Maintaining a clean environment
  • Washing and cleaning down of equipment
  • Daily completion of food and safety log sheets
  • Compliance with food safety and HACCP standards
  • Ordering of food and supplies
  • Stock rotation
Required Skills and Experience
  • Certificate in Commercial Cooking
  • Minimum 12 months experience as a culinary specialist
  • Ability to cater to sensitive dietary requirements
  • Thorough understanding of allergy management practices
  • Excellent work ethic, customer service, time management and teamwork
  • Good communication skills
  • Ability to work in a multicultural workplace
Benefits
  • Professional Advancement: Recognition, Rewards, Professional Development and Employee Referral Programs
  • Discounts: Ramsay Rewards and hospital discounts
  • Health and Wellbeing: Flexible work opportunities and employee assistance programs
  • Leisure/Social/Financial: Discounts for leisure travel and more

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