Restaurant Operations Manager

2 weeks ago


Richmond, Australia Red Rooster Full time

About Red Rooster

Red Rooster is a leading Australian fast-food chain, renowned for its delicious chicken and commitment to customer satisfaction. As a key member of our team, you will play a vital role in driving business growth and excellence.

Key Responsibilities

  • Lead and manage restaurant operations to achieve sales and profitability targets
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Manage and motivate a high-performing team to deliver exceptional results
  • Monitor and control costs, including food, labor, and overhead expenses
  • Ensure compliance with company policies, procedures, and regulatory requirements

Requirements

  • Proven experience in restaurant management, preferably in a fast-food environment
  • Strong business acumen and ability to analyze data to inform decision-making
  • Excellent leadership and communication skills, with the ability to motivate and inspire teams
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Strong problem-solving and conflict resolution skills

What We Offer

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance


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