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Restaurant Leader

2 months ago

Richmond, Australia Red Rooster Full time
Restaurant Manager Opportunity

At Red Rooster, we're passionate about creating craveable experiences that put smiles on our customers' faces. As a Restaurant Manager, you'll play a key role in leading our team to deliver exceptional service and quality food.

Key Responsibilities:

  • Lead and manage a high-performing team to achieve sales, food cost, labour spend, and other key performance areas.
  • Provide clear direction, coaching, and support to ensure excellent customer experiences and high-quality food.
  • Drive profitability and optimize profit through continuous improvement and cost reduction initiatives.
  • Maintain high brand, customer promise, quality, and safety standards.

Requirements:

  • Proven management experience in the hospitality industry.
  • Strong commercial acumen and ability to translate direction into action.
  • Excellent leadership and people management skills.
  • Demonstrated knowledge of employee relations and awards.

About Red Rooster:

We're a leading Australian brand with a passion for people, customers, and community. We're committed to creating a positive culture and driving careers within our company and the broader Craveable Brands family.

What We Offer:

  • A dynamic and supportive work environment.
  • Opportunities for career growth and development.
  • A competitive salary and benefits package.

Are You the Right Fit?

If you're a results-driven leader with a passion for hospitality and customer experience, we'd love to hear from you. Apply today to take your career to the next level.