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Chef Manager
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Executive Chef Manager
2 months ago
About the Role
We are seeking an experienced and skilled Executive Chef Manager to lead our culinary operations at Dental Corporation. As a key member of our team, you will be responsible for providing high-quality food services that meet the needs of our residents.
Key Responsibilities
- Develop and implement menus that cater to diverse dietary needs and preferences
- Manage kitchen operations, including food preparation, cooking, and presentation
- Ensure compliance with food safety and quality standards
- Lead a team of culinary staff, providing guidance and support to ensure excellent service delivery
- Monitor and control food costs, inventory, and supplies
- Collaborate with other departments to ensure seamless service delivery
Requirements
- Proven experience in a similar role, preferably in a healthcare or hospitality setting
- Strong leadership and team management skills
- Excellent culinary skills and knowledge of food safety and quality standards
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Strong communication and interpersonal skills
About Us
Dental Corporation is a leading provider of healthcare services, committed to delivering high-quality care to our residents. We value our employees and offer a supportive and inclusive work environment.