Executive Kitchen Manager

1 week ago

Sydney, New South Wales, Australia beBeeChef Full time $90,000 - $120,000
About this role:

Lead a dynamic kitchen team with flair and creativity, guiding them to serve exceptional pub classics. As Senior Sous Chef, you will be responsible for developing and motivating your team members, ensuring every dish is a delight for our guests.

Key responsibilities:
  • Create innovative dishes with precision, using only the freshest ingredients
  • Mentor and motivate the kitchen team, fostering a positive and energetic environment
  • Oversee food safety, inventory management, and service quality, making sure everything runs smoothly
About us:

We are dedicated to creating moments that bring people together. We're passionate about having a good time, creating a safe, inclusive, and fun place to visit. Join us in shaping a more sociable future.

We're seeking a qualified chef with experience leading a busy kitchen. If you have a passion for food, teamwork, and community spirit, we'd love to hear from you

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