
Breakfast Chef Position
2 weeks ago
We are seeking a highly skilled Breakfast Chef to join our pre-opening team in Sydney.
The ideal candidate will be responsible for preparing and plating high-quality breakfast dishes, working closely with the front of house team to ensure smooth operations.
- Taking charge of the breakfast section and leading service with confidence and calm;
- Preparing and plating consistently high-quality dishes with a focus on seasonality and flavour;
- Working closely with the front of house team to ensure smooth early operations;
- Keeping the section clean, organised and prepped for the next shift;
- FOLLOWING food safety and hygiene standards to the letter;
- Assisting junior kitchen staff where needed.
Key Qualifications:
- A minimum of 1 year of experience as a Breakfast Chef or strong Demi Chef in a high-volume kitchen;
- Prior experience motivating a diverse kitchen team in a high-pressure environment;
- Excellent organisational skills, with the ability to work clean, stay focused and stay ahead;
- Confidence with eggs, pastries and beautifully balanced breakfast dishes;
- Strong communication skills and the ability to collaborate effectively with front-of-house staff and other departments.
What We Offer:
- A competitive salary package and opportunities for development;
- The chance to challenge the norm and work in an environment that is both creative and rewarding;
- Access to exclusive discounts and experiences at Accor hotels and partner locations;
- Generous benefits including hotel stays and dining discounts;
- 25 hours free hotel stay per year.
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