Executive Chef

3 weeks ago

Sydney, New South Wales, Australia Echo Entertainment Group Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to lead our culinary team at The Star Entertainment Group. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and service to our guests.

Key Responsibilities
  • Lead and manage a diverse team of chefs and kitchen staff
  • Develop and implement menu planning and pricing strategies
  • Conduct on-the-job training and coaching to ensure team members are equipped to deliver high-quality food and service
  • Collaborate with the Restaurant Executive Chef to achieve business objectives and drive revenue growth
  • Ensure a safe and healthy work environment, adhering to food safety and hygiene standards
Requirements
  • Relevant tertiary qualifications in commercial cookery or a related field
  • Proven experience in a senior culinary role, preferably in a high-end restaurant or hotel
  • Strong leadership and management skills, with the ability to motivate and develop a team
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education programs

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