Executive Chef

4 days ago


Sydney, New South Wales, Australia Lucas Restaurants Full time
About Batard

Batard is a highly anticipated restaurant set to open in spring 2024. This four-level destination will bring a unique Melbourne twist to the iconic Parisian dining experience.


About Lucas Restaurants

Lucas Restaurants is a renowned hospitality group behind Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, Kisumé, Society, Yakimono, Grill Americano, Baby Pizza, and Hawker Hall. Our approach is Australian, yet unbound by traditional dining norms, creating exceptional venues and experiences to be shared with others.

About the Opportunity

We are seeking a highly skilled and experienced Head Chef to lead our team of high-performing chefs. As a key member of our opening team, you will be responsible for establishing the operational foundations of Batard, guiding the team through the challenges of a new opening, and setting the stage for long-term success.


Key Responsibilities

  • Lead a high-performing team of chefs to deliver exceptional quality, consistency, and efficiency in BOH operations
  • Establish and maintain high standards of kitchen operations, inventory management, and food safety
  • Develop and implement effective strategies to drive team performance and growth
  • Collaborate with the management team to achieve business objectives and drive revenue growth
  • Ensure compliance with Lucas Restaurants' policies and procedures


Requirements

  • Proven experience as a Head Chef in a premium a-la-carte restaurant
  • Demonstrated success in leading high-performing teams and driving business growth
  • Passion for global cuisine trends and a commitment to continuous learning
  • Strong organizational skills and ability to remain composed in high-pressure situations
  • Qualification in Commercial Cookery or equivalent
  • Proficiency in Microsoft Office suite
  • Availability to work a rotating roster including weekends, public holidays, opening, and closing shifts


What We Offer

Lucas Restaurants is a company that values its people. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your hospitality career.


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