
Meat Department Supervisor
1 day ago
- Supervise and mentor a team of meat department staff with expertise in leading and guiding.
- Develop and implement strategies to drive sales growth, enhance customer satisfaction, and boost operational efficiency.
- Manage stock levels, ordering, cost control, and profit analysis to optimize the performance of the meat department.
The ideal candidate will possess excellent communication skills, be able to collaborate effectively with both staff and management, and demonstrate flair for visual merchandising and displays.
Required Skills and Qualifications:- Fresh food retail experience and knowledge.
- Completion of a 2-year butchery apprenticeship is essential.
- Strong problem-solving skills and ability to think critically.
- Passion for delivering exceptional customer service and commitment to workplace health and safety standards.
Why Work with Us?
We offer an attractive remuneration package and opportunities for career advancement in a dynamic and growing company. Our team is dedicated to delivering excellent customer service and we are committed to providing a safe and healthy work environment.
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