Restaurant Operations Manager

4 weeks ago


Melbourne, Victoria, Australia Hospoworld Resourcing Full time

About the Opportunity

This is a fantastic chance to join a successful hospitality business as a Restaurant Operations Manager. Our clients restaurant is located in the heart of the city, with a loyal corporate customer base that fills the restaurant most weekdays. As a Restaurant Operations Manager, you will be responsible for leading the front of house team and ensuring that every customer has an exceptional dining experience.

Key Responsibilities

  • Lead the front of house team to deliver exceptional customer service
  • Manage the restaurant's operations, including staff scheduling, inventory, and supplies
  • Work closely with the business owner to implement new ideas and initiatives
  • Ensure that the restaurant meets the highest standards of quality and consistency

What We Offer

  • A competitive salary of $75,000 plus superannuation and tips
  • The opportunity to work with a successful and established hospitality business
  • A fixed roster with a mix of daytime and evening shifts
  • The chance to progress your career with a business that promotes from within

Requirements

  • 1+ years experience as a Restaurant Supervisor or Assistant Manager
  • Proven leadership skills and ability to motivate a team
  • Excellent communication and customer service skills
  • Availability to work Monday to Sunday

How to Apply

Attach your CV and click APPLY.


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