Executive Pastry Chef Opportunity in Hobart
6 days ago
Wrest Point is a reputable employer of choice, renowned for excellence in the hospitality industry. As part of our professional kitchen team, you will work alongside skilled chefs and enjoy variety, support, and skill development to succeed in your culinary career.
Salary and Benefits:We offer competitive above award wages and conditions, ensuring you enjoy a great work-life balance. In addition to a fully laundered uniform and meals, you'll also benefit from access to the best local produce in Tasmania, paid tuition for your Certificate III in Commercial Cookery, and opportunities to develop your skills in diverse kitchen operations.
Job Description:As an Apprentice Chef, you will play a vital role in assisting with all aspects of commercial cookery and food production. You will work across various restaurants, including The Point Restaurant, Longhorn Smokehouse Restaurant, Boardwalk Bistro, Conferences and Events, Production Kitchen, and Pastry Kitchen. Your primary responsibilities will include:
- Preparing and cooking menu items to high standards
- Assisting senior chefs with meal preparation and presentation
- Maintaining a clean and organized workspace
- Providing exceptional customer experiences every day
To succeed in this role, you will need:
- A passion for food and a desire to provide exceptional customer experiences
- Dedication and commitment to delivering high-quality results
- Ability to work under pressure in a fast-paced environment
- Excellent time management and teamwork skills
- Current VISA to work in Australia with unlimited work rights
Hobart, Tasmania - one of Australia's most picturesque cities, offering a unique blend of natural beauty, rich history, and cultural attractions. With its stunning waterfront, vibrant arts scene, and world-class dining options, Hobart is the perfect place to build your culinary career.
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