Executive Kitchen Supervisor

2 weeks ago


Melbourne, Victoria, Australia beBeeLeadership Full time $60,000 - $80,000
Hotel Operations Manager

Our luxury hotel is seeking an experienced leader with a passion for hospitality to manage the day-to-day operations of our kitchen stewarding department.

About the Role
  • Lead and develop a high-performing team in a fast-paced, hands-on environment.
  • Ensure exceptional standards of cleanliness and safety adherence.
  • Supervise kitchen stewards during shifts and coordinate the team during banquets and functions.
Key Responsibilities
  • Maintain site cleanliness as per client requirements.
  • Supervise and coordinate team members during shifts and events.
  • Adhere to safety standards, including HACCP, food hygiene, and WHS requirements.
  • Follow schedules and Standard Operating Procedures (SOPs).
  • Oversee deep cleaning tasks and ensure compliance with work-right restrictions.
Requirements
  • Minimum 3 years' experience in a leadership role within a commercial kitchen.
  • Proven success in leading and developing a high-performing team.
  • Strong understanding of commercial kitchen equipment, chemical handling, food safety, HACCP, and WHS requirements.
  • Good presentation, grooming, and communication skills, with fluency in English.
  • Able to work within a team in a fast-paced environment.

The ideal candidate will have a proven background in a leadership role within a commercial kitchen environment and a strong understanding of food safety and hygiene.



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