
Culinary Professional
4 days ago
Our centre is seeking an experienced culinary professional to join our team as a Chef. This role involves creating healthy and nutritious menus for children of all ages.
This opportunity enables you to utilise the amazing Feed Australia program, planning and accessing healthy menus for child growth and development.
Key aspects of this role include:
- Preparing, implementing, and evaluating the nutritional content of menus for children.
- Experienced in bulk meal preparation, online ordering, stock management, and budget control.
- Complying with food safety and hygiene regulations and standards.
- Catering for individual child requirements, including allergies, dietary needs, and specific requirements.
- Participating in early educational opportunities teaching children about healthy food.
Requirements for this position include:
- A current Food Safety Handler's Certificate.
- A Certificate III in Commercial Cookery would be desirable.
- Experience in an early childhood setting.
- Reliable transport to and from our centre.
- A current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate.
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