Professional Culinary Expert

5 days ago


Melbourne, Victoria, Australia beBeeChef Full time $55,000 - $75,000
Chef Role Overview

We are seeking talented professionals with culinary expertise to fill a key role at Melbourne Airport.

Main Responsibilities:
  • Preparing hot & cold meals for business & economy class passengers on domestic and international flights.
  • Following precise recipes and creating innovative dishes from menus tailored to airline partners.
  • Managing bulk ingredients and organizing mise en place.
  • Ensuring efficient stock control and minimizing food waste.
  • Maintaining daily work orders and a clean, hygienic kitchen environment.
Requirements:
  • Certificate III Commercial Cookery or higher qualifications required.
  • Demonstrated passion for delivering high-quality cuisine to customers.
  • Ability to work a flexible 7-day rotating roster.
  • Understanding of ingredients and experience cooking Asian Cuisine such as Japanese, Thai, Malay, Nyonya or Cantonese recipes.

About the Position:

This is an exciting opportunity to join a leading organization specializing in inflight catering and retail. We pride ourselves on providing exceptional service and quality products to our customers.



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