
Master Culinary Professional
15 hours ago
We are seeking a skilled and experienced Chef to join our team in delivering exceptional culinary experiences for our residents.
The successful candidate will be responsible for preparing and cooking high-quality, nutritious meals tailored to the individual needs of our residents.
This role requires a strong passion for food preparation and presentation, as well as excellent communication and interpersonal skills.
Key Responsibilities:- Prepare and cook high-quality meals for residents
- Maintain a clean and hygienic kitchen environment
- Manage stock control, ordering, and replenishment
- Supervise Kitchen Hands and provide direction and support
- Certificate III in Commercial Cookery or higher
- Food Safety Supervisor Certificate
- Minimum 2 years of experience as a Cook/Chef in large-scale meal production
- Experience in production environments
- Basic knowledge of dietary nutrition for elderly residents
- Ability to manage bulk ordering, purchasing, and stock control
- Strong organizational and time management skills
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