
Food and Beverage Service Specialist
2 days ago
Job Role: Food and Beverage Service Specialist
">Position Overview:
The Food and Beverage Service Specialist plays a pivotal role in delivering exceptional customer service and ensuring a memorable dining experience. Key responsibilities include taking orders, serving food and beverages, and maintaining a welcoming atmosphere.
Main Responsibilities:
- Greet and Seat Guests: Warmly welcome guests, assist with seating arrangements, and provide them with menus.
- Take Orders: Describe menu items, answer questions, and take orders accurately, noting any special requests or dietary restrictions.
- Serve Food and Beverages: Deliver food and drinks promptly and ensure they are presented according to standard.
- Check on Guests: Regularly check in with diners to ensure they have everything they need and address any concerns.
- Maintain Cleanliness: Keep the area clean and well-organized, including clearing tables, resetting, and restocking.
- Collaborate with Kitchen Team: Communicate orders to the kitchen and ensure that food is prepared correctly and delivered promptly.
- Handle Payments: Present bills to guests, process payments accurately.
- Upsell and Promote: Suggest additional menu items, specials, or beverages to enhance the guests' experience.
- Handle Guest Requests: Address special requests and accommodate guests' needs to the best of your ability.
- Safety and Hygiene: Follow safety and hygiene protocols, including proper handling of food and beverages, as well as maintaining a clean and safe work environment.
Key Performance Indicators: Task completion accuracy, Team performance achievement.
Skills and Qualifications: Previous experience in a similar role, Knowledge of food and beverage items, Ability to stand for extended periods and lift heavy items.
Personal Characteristics: Collaboration, Communication, Dependability, Resilience, Adaptability, Results Delivery.
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