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Demi Chef
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleWe are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a key member of our kitchen team, you will be responsible for assisting the chef in charge to ensure the smooth running of the kitchen.Key ResponsibilitiesPrepare mise en place for all relevant menus.Ensure consistent great food production, in line...
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleWe are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a key member of our kitchen team, you will be responsible for assisting the chef in charge to ensure the smooth running of the kitchen.Key ResponsibilitiesPrepare mise en place for all relevant menus.Ensure consistent great food production, in line...
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleWe are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a Demi Chef, you will assist the chef in charge to ensure the smooth running of the kitchen, preparing mise en place for all relevant menus, and ensuring consistent great food production in line with the high quality standards set by the Hotel.Key...
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleWe are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a Demi Chef, you will assist the chef in charge to ensure the smooth running of the kitchen, preparing mise en place for all relevant menus, and ensuring consistent great food production in line with the high quality standards set by the Hotel.Key...
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Demi Chef
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Spring Hill, Queensland, Australia Accor Full timeRole OverviewThe Demi Chef is a key member of our culinary team, assisting the Chef in Charge to ensure the smooth operation of the kitchen.Main ResponsibilitiesAssist the Chef in Charge to maintain high-quality food production standards.Prepare mise en place for all menus in accordance with hotel standards.Ensure that all dishes are prepared consistently...
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleThe Demi Chef will be responsible for assisting the chef in charge to ensure the smooth running of the kitchen. This includes preparing mise en place for all relevant menus, ensuring consistent great food production, and complying with all WHS and food safety legislation.Key ResponsibilitiesAssist the chef in charge to ensure the smooth running...
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Spring Hill, Queensland, Australia Accor Full timeAbout the RoleWe are seeking a highly skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a key member of our kitchen team, you will be responsible for assisting the chef in charge to ensure the smooth running of the kitchen.Key ResponsibilitiesPrepare mise en place for all relevant menus.Ensure consistent great food production,...
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Demi Chef
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Spring Hill, Australia Accor Full timeCompany Description About the Mercure brand Mercure Hotels offer so much more than a place to find comfort and sleep –they are a portal to discovery, a springboard to exploration. Since its founding in 1973, Mercure has made it its mission to enlighten guests to the treasures of the location they are in. The network prides itself on offering...
Demi Chef
2 months ago
We are seeking a skilled Demi Chef to join our culinary team at Mercure Brisbane Spring Hill. As a key member of our kitchen team, you will be responsible for assisting the chef in charge to ensure the smooth operation of the kitchen.
Key Responsibilities- Prepare mise en place for all relevant menus to ensure efficient food production.
- Ensure consistent great food production, in line with the high quality standards set by the Hotel.
- Assist with ordering necessary food items and maintain strict stock rotation to minimize wastage.
- Comply with all WHS, food safety legislation, and provide a courteous and professional service to guests.
- At least 1 year work experience as a Demi Chef in a hotel or restaurant with high food quality standards.
- Ability to operate various kitchen equipment and practice sound cooking techniques.
- Completion of Chef Apprenticeship or Certificate in commercial cookery.
- Good food hygiene and safety knowledge, including safe and accurate knife skills.
- Knowledge and experience in a variety of different cooking methods.
- Availability to work varied shifts, including early mornings, late evenings, weekends, and public holidays.
We offer a range of benefits, including access to our Accor Academy for learning and development, flexibility to work your way, and incredible Accor Heartist benefits. Join our team and discover a world of opportunities.