Executive Food and Beverage Service Director
12 hours ago
About Lancemore Lindenderry Red Hill
Lancemore Lindenderry Red Hill offers a unique blend of luxurious amenities, exceptional service, and breathtaking scenery. We are committed to delivering memorable dining moments that showcase the distinct flavors and richness of the Mornington Peninsula.
Job Overview
We are seeking an experienced Assistant Food and Beverage Manager to join our team. As a key member of our food and beverage operations, you will play a vital role in crafting seamless service experiences and nurturing the growth of our restaurant team.
Key Responsibilities:
- Lead day-to-day restaurant bar room service and minibar operations to ensure smooth service delivery across all guest touchpoints.
- Act as a key leader in delivering exceptional service for events held at the restaurant and property, maximizing guest satisfaction.
- Collaborate with the Food and Beverage Manager to finalize rosters, ensuring optimal staffing levels for Breakfast Lunch and Dinner service, as well as any property-based events.
- Maintain and develop the wine list, sharing your passion and knowledge with guests while managing its cost-effectiveness.
- Support the development of the restaurant team, providing training and guidance to ensure consistency in service standards and team engagement.
- Be an active presence on the floor, ensuring guest interactions are both engaging and seamless.
About You
To succeed in this role, you should be a natural leader with experience in restaurant operations, ideally within the luxury segment. You should also have a genuine passion for food and wine, strong interpersonal skills, RSA certification, and knowledge of local liquor licensing regulations.
Benefits
- Competitive salary: $80,000 - $110,000 per annum (dependent on experience)
- Flexible work hours and Free
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