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Culinary Skills Trainee
2 weeks ago
We are seeking a motivated individual to participate in our culinary skills development program. As a trainee, you will work under the guidance of experienced chefs to refine your cooking techniques and knowledge.
The role involves:
- Preparing and cooking food to meet high standards
- Maintaining a clean and organized kitchen environment
- Collaborating effectively with colleagues as part of a close-knit team
By participating in this program, you will have the opportunity to gain a Level 2 Production Chef qualification and contribute to the success of our kitchens, ensuring exceptional quality for our guests.
Training will include:
- A combination of face-to-face and remote coaching every 4-6 weeks
- A mix of on-the-job training and off-site workshops/webinars