Kitchen Operations Manager

4 weeks ago


Point Cook, Victoria, Australia Funlab Full time

Job Summary

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Funlab. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest standards of food quality, presentation, and safety.

Key Responsibilities

  • Manage kitchen staff, including training, development, and performance management
  • Develop and implement menus, recipes, and food preparation procedures
  • Ensure compliance with food safety and hygiene regulations
  • Monitor and control food costs, inventory, and waste
  • Collaborate with other departments to ensure seamless service delivery

Requirements

  • 2-3 years of experience in a senior kitchen role
  • Proven track record of delivering high-quality food and exceptional customer service
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of food safety and hygiene regulations

About Funlab

Funlab is a leading entertainment company that operates a range of venues across Australia, New Zealand, and Singapore. We are committed to providing a fun and positive work environment that values our employees' growth and development.



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