Restaurant Manager

4 weeks ago


Sydney, New South Wales, Australia Frontline Recruitment Full time
Restaurant Manager Opportunity

We are seeking a skilled Restaurant Manager to lead our Sydney store. As a key member of our team, you will be responsible for the day-to-day operation of the restaurant, ensuring exceptional customer service, food quality, and a positive dining experience.

Key Responsibilities:

  • Manage a team of staff to achieve sales targets and high customer satisfaction
  • Oversee all aspects of restaurant operations, including inventory management, stock control, and financial reporting
  • Develop and implement strategies to drive customer satisfaction, employee engagement, and business growth

Requirements:

  • Minimum 2 years of experience as a restaurant or cafe manager
  • Strong leadership and team management skills
  • Excellent communication and problem-solving abilities
  • Basic business math and accounting skills

What We Offer:

  • Competitive salary and bonuses
  • Opportunities for career growth and development
  • A dynamic and supportive work environment


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