
Restaurant Leadership Opportunity
20 hours ago
We are seeking a skilled and motivated Restaurant Supervisor to lead our team in delivering exceptional customer service and driving business results.
This is an excellent opportunity for someone who thrives in a fast-paced environment and is committed to continuous improvement. As a key member of our management team, you will be responsible for:
- Leading restaurant and bar service periods to ensure high-quality service standards are met
- Collaborating with the Head Chef and Restaurant Manager on menu creation and planning
- Developing and implementing promotions and upsell strategies to increase customer spend
- Managing food and beverage administration tasks such as rosters, ordering, and stock control
- Providing guest-focused solutions to escalate guest complaints
- Supporting a positive and inclusive team culture while ensuring compliance with relevant legislation and regulation
To succeed in this role, you will need to have:
- Previous supervisory experience in a similar environment
- Strong knowledge of beverages, including wine and cocktails
- Proven ability to motivate, inspire, train, and develop colleagues
- A valid Responsible Service of Alcohol certification
- A genuine commitment to continuous improvement
- Unlimited Australian work rights and flexibility to work a varied roster
The benefits of working with us include:
- Opportunities for career growth and professional development
- Generous discounts on accommodation, food, and beverage globally
- Access to training and development programs through our Academy
Aboriginal and Torres Strait Islander people are strongly encouraged to apply for this exciting opportunity.
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