
Assistant Restaurant Manager
2 weeks ago
Job Description
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together.
As aAssistant Restaurant Manager atGYG, you will be supporting the Restaurant Manager with day-to-day operations, as well as guiding the team through bustling service periods.
You will spearhead crew training, elevate the guest experience, and contribute to the management of inventory and finances.
We are looking an ARM to help lead the charge at our new restaurant opening in Dickson
Base pay range
A$60,000.00/yr - A$75,000.00/yr
What's in it for me?
So much
Check out some of the benefits below:
Competitive salary + bonus structure
Flexible rosters and employment stability - talk to us about what work life balance means to you
Opportunities for advancing your leadership abilities – level up to Restaurant Management and beyond
A comprehensive training program and support to set you up for success
Heavily discounted GYG meals
Free and comfortable GYG uniforms and exclusive merch
Team building activities and regular crew competitions
Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
The chance to join our Hola Central team or become a Franchisee
We appreciate diverse experience, but specifically we are looking for candidates that have:
Leadership experience in a fast-paced, high-energy setting
Proven track record of delivering outstanding customer service
Exceptional interpersonal and communication skills
Past success in achieving and driving KPI's
Click the "I'm Interested" button to express your interest in joining our team
We're committed to providing a safe and secure environment for our team and guests.
To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
Seniority level
Not Applicable
Employment type
Full-time
Job function
Management
Industries: Restaurants
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